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Welcome to Much Ado About Pizza
Much Ado About Pizza is a delightful pizzeria nestled in Pleasanton, CA, founded by passionate owners Kira and Mark. Celebrated for their artisanal sourdough crust, each pizza showcases a harmonious blend of flavors and fresh toppings, earning rave reviews from locals and visitors alike. The warm, welcoming atmosphere invites guests to enjoy not only delicious pies like the innovative Titania's Bounty but also a range of vegetarian options that cater to diverse palates. Committed to inclusivity, they offer a variety of payment methods and wheelchair accessibility, making dining enjoyable for everyone. Dive into a pizza experience that feels like home!
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About
Much Ado About Pizza
Welcome to the delightful world of Much Ado About Pizza, a charming pizzeria nestled in the heart of Pleasanton, California. Located at 1991 Santa Rita Rd Suite E, this eatery is more than just a place to grab a slice; it's a celebration of flavor, community, and the art of pizza-making.
This family-run establishment has been garnering attention from locals and visitors alike. With its unique sourdough crust—fermented to perfection—every pizza is a masterpiece, rich in texture and taste. As one customer puts it, the pizza here is “literal best pizza I’ve had in the Bay Area.”
- Signature Pies: Dive into their signature pizza selections like the Capulet, a Margherita-inspired delight featuring goat cheese and housemade tomato sauce. The flexibility of customizing your pizza with up to five additional toppings ensures every bite resonates with your preferences.
- Gourmet Dips: Pair your pizza with their epic dips like Mikes Hot Honey or Jalapeno Ranch, each enhancing the flavor profile of your meal.
- Family-Friendly Atmosphere: The pizzeria not only offers amazing food but also creates a welcoming ambiance, complete with a kid-friendly area, making it a perfect spot for family outings.
Noteworthy reviews highlight how the owner’s attention to detail is apparent, with customers raving about the fresh ingredients and the perfect balance of flavors. Traci Speed, a satisfied visitor, expressed her admiration for the careful preparation of her pizza, declaring it “pizza worthy of a sonnet!”
Additionally, patrons have praised the variety of vegetarian options available, catering to diverse dietary preferences. Whether you opt for the Titanias Bounty or Othello's Obsession, each pizza promises to deliver a memorable experience.
In essence, Much Ado About Pizza is not just about food; it's about the passion and creativity behind each dish. Owners Kira and Mark have successfully turned their vision into a cherished reality for pizza lovers in the area. With glowing testimonials echoing across the culinary community, this pizzeria may just become your new go-to spot. Next time you’re in Pleasanton, be sure to indulge in a piece of pizza craftsmanship that truly embodies the phrase “Much Ado About Pizza.”
People talk
Our Guestbook
“ Read about the listing in the Top 100 places to eat and decided to try it out immediately. Ordered a couple of Vegetarian pies for pick up. Was pleasantly greeted with the wonderful smell of sourdough as soon as I walked in. The pies were simple yet tasted great. They were chewy, light and very flavorful. Reminded me of the food I ate in Europe. Lot of vegetarian options. Will definitely be back! ”
“ I went to Much Ado About Pizza while visiting from Europe, and Im just sorry I dont live close enough to go there all the time. The owner made my pizza with such care and attention to detail, spinning out the dough right in front of us and distributing the ingredients perfectly. We got Titanias Bounty, and the mixture of cooked veggies on the pizza and the fresh ones sprinkled on at the end was great, very well balanced, and just the right amount of cheese. The sourdough crust is also fabulous usually crust is my least favorite part of the pizza, but this was very tasty and flavorful. This is pizza worthy of a sonnet! ”
“ Came in today with my 2 daughters and was very surprised. Pizza was fantastic. Their fermented sourdough was amazing! Talked to the owner and found out that it is a family run business. She was friendly and informative. They also have an area for kids where they can color and play mini arcades. Highly suggest for an all around great experience! ”
“ I dont use this word often or lightly, but literally the best pizza Ive had in the Bay Area. The sourdough crust is to die for, and loads of toppings expertly paired. If food be the music of love, bake on! ”
“ We had been wanting to try Much Ado About Pizza for ages and finally had the chance! We ordered the cheese bread and three pizzas Taming of the Chew pepperoni, Montague pepperoni, sausage, mushroom, and Othellos Obsession, one of the vegetarian selections. As others have noted, the sourdough crust has AMAZING FLAVOR and TEXTURE and the sauce is flavored just perfectly Also deserving of praise is the yummy figbalsamic dressing that accompanied the side salad. This small business is a labor of love for its owners, Kira and Mark. They had a creative vision and turned it into a reality that benefits all of us pizza lovers in the area. After many years of allegiance to another local pizza establishment, we are turning the page and will make Much Ado About Pizza our goto pizzeria from now on! ”
“ This place is amazing! Their sourdough crust is honestly so good, its light, crunchy, and chewy. I got the Taming of the Chew and it was packed with flavor. The pepperoni and cheese were super rich and tasty. You can just tell they use really good ingredients. And what makes it even cooler is that the owners, Mark and Kira, were teachers who left their jobs to follow their dream. Highly recommend checking this place out, you wont be disappointed! ”
“ Pizza is amazing! Ive ordered the Capulet about 34 different times, and it is wonderful consistent. The dough is really unique very chewy and flavorful. I should really try a new combo. I do think its the best pizza option in the area, and it stands out because the dough and toppingscheese blend are unique! It is a little expensive, but totally worth it for the quality imo. If youre looking for something more traditional thincrust, NYC style, I would skip, but otherwise I recommend! ”
“ Amazing hand made pizza on the spot. Takes a bit for the pizza but worth the wait. Highly produce and perfectly performed. The spot to visit if you are trying to support the mom and pop shops but most importantly you are treating yourself with an amazing product. The hustle doesnt stop but the service is top notch from ordering to the service after. Definitely check out their special different and brings a different selection of taste to your cravings. Bring yourself a friend or a family for a fantastic meal. ”